1 lb. shrimp, cleaned and deveined
2 tbsp. olive oil
1/2 c. white wine
1/2 c. fresh chopped parsley
1/2 c. fresh chopped basil
3 cloves garlic, chopped
Spaghetti or vermicelli
Parmesan cheese

Melt oil in fry pan. Saute garlic, parsley and basil. Add white wine and shrimp. Cook until done, 5 minutes at most. Add Parmesan to taste and mix with spaghetti.