2 1/2 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
1 egg
1/2 c. butter
1/2 c. shortening
1 c. sugar
1 tsp. vanilla
1 c. finely chopped pecans
1 c. coconut
2 tbsp. milk

Cream together the butter, shortening, sugar, and vanilla. Add the egg and mix. Mix the flour, soda, and salt together; add to the butter mixture. Add milk. Then add coconut and pecans; mix well. Drop by teaspoon on ungreased cookie sheet. Flatten with a glass. Bake at 350 degrees for 10 to 12 minutes.