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GRANDMA SHERRY'S CHRISTMAS WASSAIL | |
2 c. sugar (or less if desired) 1 qt. water 12 whole cloves 4 sticks cinnamon 2 tbsp. chopped candied ginger 3 c. orange juice 2 c. pineapple juice 2 qt. apple juice Boil water and sugar. Add cloves to water with cinnamon and ginger. Let stand 1 1/2 hours. Strain. Add juices and bring to boil. Serve hot. You may add "spirits" if you like. |
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