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| COFFEE MILKSHAKE | |
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2 cups milk (whole or low-fat) 6 scoops coffee ice cream 3-4 ice cubes (I made an ice tray of coffee ice cubes extra coffee flavor!) 2 tbsp. coffee flavored syrup 1 tsp. caramel extract (optional) Add all of the ingredients to a blender and blend until set to your consistency. Note; You can add more ice cream for a thicker shake. This shake does run on the richer side for taste. You can substitute vanilla ice cream instead of the coffee. Makes 2 servings (depending on the size glass used). Submitted by: CD Marquis | |
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recipe reviews #191924
Nora (Mississippi) says:
I can't believe this recipe is so simple, but yet it's absolutely delicious! I added more ice cream to get a thicker consistency, but other than that, it was perfect. The caramel extract definitely added a nice touch of sweetness without making it too sweet. This is one of my new favorite drinks. Definitely going to make this again.
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