SALAD:

1 lg. head broccoli, cut up
1 lg. carrot, grated
1 lg. red onion, chopped
1/2 c. raisins
1 sm. pkg. bacon, cooked and crumbled

DRESSING:

1 c. mayonnaise
1/8 c. sugar
2 tbsp. vinegar

Put all salad ingredients in large bowl. Mix up dressing ingredients in small bowl. Pour dressing over salad; stir to coat all ingredients. Chill for a few hours or overnight.