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Tip: Try ham glaze for more results.
Results 1 - 9 of 9 for savory ham glaze
In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... sauce as directed above.
In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... 1 1/3 cups sauce.
In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... (Serve with Butterscotch Yams.)
In 2 quart saucepan, stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. Makes 1/2 cup of glaze.
In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... sauce as directed above.
In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm on ham. ... not too much sauce.
In 2 quart saucepan stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... sauce as directed above.
In 2-quart saucepan, stir syrup, ... 1/2 cup on ham during last hour of baking. To ... add orange juice to remaining glaze. Serve warm over ham.
In 2 quart saucepan, stir ... 1/2 cup on ham during last hour of baking. ... juice to remaining glaze. Serve warm with ham. ... 3 pound boneless ham.)
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