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DRUNK BACON & BROWN SUGAR LIL SMOKIES | |
one pack Lil' Smokies one can cola one cup brown sugar spiced rum one pack of bacon Toothpicks 1. Cut bacon into 2-1/2 to 3 inch strips. 2. Wrap Lil smokies in bacon; Place toothpick through center. 3. Place cup of brown sugar, Cola and rum in a saucepan over medium-low heat (until sugar has dissolved) reduce to low heat. 4. Preheat oven to 400°F. 5. Place Lil' Smokies on a baking sheet, brush with Sugar-Cola mixture and bake in oven until bacon is crisp. 6. Remove from oven and dip in Sugar-Cola sauce. Place in slow cooker to keep warm. ENJOY. Submitted by: Trent K ND |
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