1 c. Comet rice, cooked by directions on pkg.
1 pkg. frozen broccoli, cooked and drained
1 can cream of mushroom soup
1 can cream of chicken soup
1 sm. jar Cheese Whiz
1/2 c. chopped onions, sauteed in 2 tsp. oil

Mix broccoli, soups, and cheese in blender. Add to rice and onions. Bake at 350 degrees for 25-30 minutes. Makes 2 quarts.