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ZUCCHINI MOCK CRAB CAKES | |
2 c. grated zucchini 2 tbsp. grated celery 2 tbsp. grated onion 1 tbsp. salad dressing 1 tbsp. sea food seasoning 2 eggs 2 c. dry bread crumbs, crumbled fine Mix all this together, shape in cakes (not too thick). Fry in butter until both sides are brown. This is real good. |
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