1/2 cup (1 stick) butter (no substitutes!)
1 cup all-purpose flour
1 cup sugar
1 tsp. salt
2 tsp. baking powder
1 tsp. vanilla
1 cup whole milk
1 (28 oz.) can peaches in heavy syrup
cinnamon and sugar, to taste

Preheat oven to 350°F. Use a 13x9x2-inch baking dish.

Place butter and baking dish in oven until butter is melted. Mix flour, sugar, salt, baking powder, vanilla and milk. Pour batter into middle of baking dish. DO NOT STIR!

Once batter is poured over butter, then pour peaches and syrup into middle of batter.

Sprinkle top with cinnamon and sugar to your taste.

Bake at 350°F for approximately 45 minutes or until golden brown on top.

ENJOY!

Submitted by: Mothergoose