Mix 1 cup of dairy sour cream, 2 tablespoons honey and 2 tablespoons orange or grapefruit juice. Cover and refrigerate 1 hour.

1/2 c. strawberry halves or 1 c. whole raspberries
1/2 c. seedless grapes, cut into halves
2 med. peaches or nectarines, sliced
2 sm. bananas, sliced
Lettuce cups

Prepare honey-sour cream dressing. Mix all fruit. Spoon fruit mixture into lettuce cups and if desired, garnish with mint leaves. Serve with honey sour cream dressing.