Results 1 - 10 of 108 for pasta cheeses tomatoes

1 2 3 4 5 6 7 8 9 10 11  Next

Preheat oven to 425°F. Cook pasta according to package directions and ... stir in undrained tomatoes. Set aside. In a ... from heat. Add cheeses, salt, and pepper. Stir ... serving. Makes 6 servings.

From the kitchen of Johnsonville® ... the broth, potatoes, tomatoes and salsa; bring to a ... Johnsonville Sausage, LLC, used with permission. ® Sausage

Preheat broiler. Combine first 3 ... medium-high heat. Add pasta mixture and spread evenly. Reduce ... onto platter. Combine tomatoes, vinegar and basil. Season ... Top frittata with tomato mixture. Sprinkle with Parmesan cheese. ... 20 minutes. Serves: 8.

Cut bacon into strips and ... 3 minutes. Add tomatoes, parsley, garlic powder and ... Add to hot pasta and toss. Sprinkle with Parmesan cheese.

Combine tomatoes, basil, parsley, garlic, red ... stand for 1 hour at room temperature. Cook pasta, drain; toss with tomatoes while still hot.



Boil water and cook linguine ... thick liquid. Place pasta in bowl, add herb sauce, ... Toss well. Top with tomatoes and remaining feta cheese.

Take 3 pounds of tomatoes; seed and dice. Add ... Fontina and mozzarella cheeses to make 1/2 cup each. ... bowl, mix cooked pasta with cheese. Sprinkle with Parmesan cheese, then place tomato mixture on top and serve.

In 6 quart saucepot, cook pasta al dente. Meanwhile, in 2 ... tender. Stir in tomatoes, basil and salt, heat ... toss gently with tomato mixture, Mozzarella and Parmesan cheese. Serve immediately.

(If you don't use sausage, ... Pam). Cook the pasta according to directions. Drain and ... and half the tomato slices around the pasta. Sprinkle ... the tube - Voila!!

1. Cut tomatoes in half crosswise. Gently squeeze ... pepper. Toss. Add cheese and lightly toss. Serve immediately. (Cheese should hold its shape.)

1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index