1 can grapes, drained
1 can mandarin oranges, drained
1 can pineapple chunks, drained
6 or 8 maraschino cherries, sliced
2 c. miniature marshmallows
1/2 pt. dairy sour cream

Mix fruit and marshmallows together. Let stand for one hour. Fold in sour cream. Place in casserole and refrigerate for 24 hours. (Fruit cocktail may be substituted for grapes and oranges.) Serves 8 to 10.