| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 156 for wheat salad
Combine orange juice and cranberries ... 15 minutes. Combine wheat berries, apples, and pecans in ... pepper. Pour over salad and stir gently to coat. ... up to 1 month.
Mix ingredients well and add whole mixture and chopped artichokes to rice or bulgar wheat. Garnish with sprigs of parsley or sprinkle with paprika.
Wash and boil the wheat kernels until soft enough to ... try her wheat salad explaining that a neighbor had ... double for an excellent dessert.
Soak wheat in cold water to cover ... on Romaine leaves. (This is better if you make it the day before you serve it. Flavors are well blended.)
1 cup wheat berries, cooked in 3 1/2 ... to 60 minutes. Add more water if needed as they cook. Cool. Add rest of ingredients for 2 to 3 hours.
Pour 1 1/2 cups boiling water over bulgar. Let stand at room temperature until softened, about 1/2 hour and drain. Meanwhile, put 3 cups of ...
Soak the wheat in 1 quart cold water ... additional flavor. I mix sliced black olives into the salad, rather than using the whole olives as a garnish.
In a medium saucepan, bring ... a boil. Add wheat and remove from heat. Let ... almonds, spices and dressing. Toss gently. Transfer to serving dish.
9. WHEAT SALAD
Place wheat in bowl and cover with ... together cream cheese, pineapple, lemon juice and pudding mix. Add wheat and mix well. Add Cool Whip and serve.
Cover bulgur with cold water. Let stand about 1 hour, until tender, drain. Mix all ingredients. Cover and refrigerate at least 2 hours. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables