Results 91 - 100 of 156 for wheat salad

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Garnish with Feta cheese (crumbled) ... olives. Combine bulghur wheat, water and salt in ... couscous and 1 cup boiling water for the bulghur wheat.

Pour boiling water over bulgur. ... preparing vegetables. When wheat is soft and no longer ... and stir into salad. Chill overnight. Surround it ... 240 calories per serving.

1. Fry bacon until crisp ... in large shallow salad bowl. Add the mayonnaise-yogurt dressing; ... surround with toasted bread cubes and bacon.

In medium large salad bowl, pour boiling water over ... mushrooms, sprouts, sunflower seeds, chopped hard boiled eggs, cooked/drained beans, etc.

Combine tuna, carrots, zucchini, apple and onions. Mix in mayo, mustard and poppy seeds and toss lightly. Cut pita bread in half to form ...



Chop all vegetables VERY fine especially the parsley. Mix all ingredients and let stand overnight. Keeps a week or so in refrigerator in ...

In saucepan, put 2 inches of water; bring to a boil. Add bulgar; remove from heat and put a cover on it. Let set about 1/2 to 1 hour. ...

In a medium bowl, whisk ... several hours. Place 1/4 cup of the salad greens and 1/2 cup turkey mixture into each pita. Serve. Makes 4 servings.

In medium bowl, combine turkey, ... Place 1/4 cup salad greens and 1/4 turkey mixture ... protein, 42g carbo., 4g fat, 788mg sodium, 68mg cholesterol.

Thaw bread overnight in the ... bowl with Spinach Salad (recipe follows). After serving the ... made from bread. Top with home baked croutons.

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