1 1/2 c. oatmeal
1 1/2 c. flour
1 c. chopped peanuts
1 c. packed brown sugar
1 tsp. baking soda
3/4 tsp. salt
1 c. melted butter
1/3 c. peanut butter
1 c. M&M'S® chocolate candies
1 can sweetened condensed milk

Combine oats, flour, peanuts, sugar, soda and salt. Add butter and mix until dry ingredients are thoroughly moistened and mixture resembles coarse crumbs. Save 1 1/2 cup mixture and flatten remaining mixture onto bottom of greased 15 1/2 x 10 1/2 inch pan. Bake at 375 degrees for 12 minutes.

Combine condensed milk and peanut butter, mix well until blended. Spread over partly baked crust to 1/4 inch from edge.

Combine leftover mixture and M&M'S®. Sprinkle over condensed milk mixture; bake 20-22 minutes until golden brown.