1 (8 oz.) pkg. cream cheese, softened
2 ripe avocados, peels and core removed
1/4 c. sour cream
pinch of garlic powder
fresh juice of 1 lemon
Tabasco sauce, to taste
chopped green onions
diced ripe tomatoes
grated cheddar cheese
tortilla chips

Combine cream cheese, avocados, sour cream, garlic powder, and lemon juice in a blender or food processor.

Pour mixture into a straight sided glass dish (so you can view the layers from the side). You can also make individual servings in a glass or ice cream sundae cup. Add a layer of green onions, diced tomatoes (or chunky salsa), and a layer of grated cheese.

Serve with tortilla chips.