Lentil Bean Stew - Recipes

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Results 1 - 10 of 16 for lentil bean stew

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1. FRENCH MARKET SOUP

In 8 quart soup kettle cook beans and barley and ham hock ... (tomatoes, frozen vegetables, bouillon). Cook until done. Then add any beef and heat.

2. THREE BEAN CHILI

In large pan, saute onion, ... minutes. Stir in lentils, tomatoes, water, chili powder, ... kidney, and garbanzo beans. It too watery, drain ... more milk to dilute).

3. BEEF STEW WITH LENTILS

Cut meat in 1/2 inch ... minutes. Add the lentils, undrained stewed tomatoes and ... are tender. Add beans. Cover; cook for 10 ... fiber, 886 mg. sodium.

4. LENTIL SOUP

Place all ingredients into a 5 to 6 quart pot. Fill with water (to 2 inches from top). Cover. Bring to a boil, then simmer 3 to 5 hours. ...

5. THREE BEAN SOUP MIX

Rinse beans, combine with 8 cups ... adding a small amount of water if needed. May substitute 1 pound of ham for sausage. Yields: 2 1/2 quarts.

6. EIGHT BEAN SOUP

Soak the beans overnight in a large pot ... (except tamari) and simmer for 30 minutes. Remove bay leaf and add tamari just before ready to serve.

7. LENTIL AND TURKEY CASSEROLE

In large saucepan, cook lentils in 2 cups of water ... Cover and bake at 350 degrees for 30 minutes. Top with sliced tomatoes and remaining cheese.

8. ARMENIAN STEW

Soak the garbanzo beans overnight. Soak the dried apricots ... minutes. Add the lentils, onion, and 4 cups ... Serve over brown rice. Serves 8.

9. BAG O BEAN AND BEEF STEW

Wash beans thoroughly. Soak in salt water ... Brown lightly floured stew meat in heavy pot. Add ... carrots, diced. Add extra chuck roast if desired.

10. BARLEY STEW

Soak beans overnight, covering with 2 inches ... onion and barley. Simmer 45 minutes, then add any vegetables. Simmer 30 more minutes. Serves 10.

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