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BISQUICK APPLE PIE | |
6 lg. apples 1/2 c. brown sugar 1/4 tsp. cinnamon 1/2 c. walnuts (optional) 1 c. Bisquick 1/2 c. sugar 1/4 c. butter 1 tbsp. tapioca or cornstarch Put in greased 6 inch pie pan (or casserole dish or enamel cake pan) first 4 ingredients. Mix the remaining ingredients and put on top of first mixture. Bake at 400 degrees for 30 minutes; and at 350 degrees for another 30 minutes or until apples are soft. |
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