8 to 10 med. potatoes
1 (8 oz.) pkg. Philadelphia cream cheese
1 c. sour cream
Garlic powder to taste, optional

Cook potatoes and beat them, adding the cream cheese and sour cream. if too stiff, add some milk. Chives may be added, if desired. Put in buttered casserole, brush with melted butter and sprinkle with paprika. Brown at 350 degrees in oven for 30 minutes. Serves 6 to 8 persons.