1 can cream of broccoli soup
1/2 c. milk
1 tsp. soy sauce
Pepper
1 bunch (1 1/2 lb.) fresh broccoli, cut up, cooked, drained
1 (2.8 oz.) can French fried onions

In a 1 1/2 quart casserole, combine soup, milk, soy sauce and pepper. Stir in broccoli and half of onions. Bake at 350 degrees for 25 minutes or until hot. Stir. Top with remaining onions. Bake 5 minutes more. 6 servings.

MICROWAVE: Cover with waxed paper. Microwave on high 8 minutes. Rotate dish halfway through heating. Stir. Top with remaining onions. Microwave uncovered 1 minute.