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PEACHES AND CREAM CAKE | |
1 pkg. yellow cake mix or Pillsbury Plus 1 c. water 3/4 c. oil 4 eggs 1 pkg. instant vanilla pudding Mix ingredients and spread on 9x13 inch cake pan. Spread big can of sliced peaches (drained) on top. Mix together 1 (8 oz.) package cream cheese, 1 cup sugar, and 3 tablespoons peach juice. Spread on top. Bake at 350 degrees for 1 hour. |
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