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Results 1 - 10 of 11 for germ protein bars
1. PROTEIN BARS
Blend the sugar, oil, eggs ... the flour, wheat germ, soda, salt, and oats. ... ungreased 9 inch rectangular pan. Bake at 350°F for 25 minutes.
Cream butter, sugar, eggs and ... dry milk, wheat germ, flour, baking powder and ... Cool in pan on a wire rack. Cut into bars. Makes 18 bars.
In a saucepan melt butter, peanut butter, and chips. Stir in remaining ingredients and press into 5 by 7 inch glass pan. Let cool, cut and ...
4. PROTEIN BARS
Melt butter and chips together. Add remaining ingredients. Put into a buttered 9 x 13 pan.
May substitute granola for these ingredients. Melt butter, peanut butter and chips. Mix all and press into 9x13 inch pan. Chill until firm. ...
Cream butter, sugar, eggs and ... milk crystals, wheat germ, flour, baking powder and ... minutes). Cool pan on a wire rack. Cut into bars. Serves 18.
Grease a 9 x 13-inch ... apricots, raisins, wheat germ and protein powder, separating the dried fruit ... Cut into 24 bars. Storage Tip: Wrap each ... refrigerated. Makes 24 bars.
In saucepan, melt butter, peanut butter and chips over low heat. Mix remaining ingredients in a bowl. Pour carob mixture over dry ...
9. PROTEIN BARS
Melt chips and butter. Add remaining ingredients. Pour into 9 x 13 pan. Refrigerate; cut into small squares. Great snack for kids!
Melt together carob chips, peanut ... seeds, coconut, wheat germ, nuts and sesame seeds. Mix ... into buttered 9 x 13-inch pan. Chill and cut.
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