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GRAPE JELLY | |
2 c. Welch's grape juice (no sugar added) 3 tbsp. Minute Tapioca Artificial sweetener (I use "Sweet & Low") Combine grape juice and tapioca in small saucepan. Let stand 10 minutes. Then bring mixture to a boil on medium heat, stirring constantly. Remove from heat. Cool 5 minutes. Add artificial sweetener to taste. Mix well and pour into pint jar. Keep in refrigerator. |
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