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Results 1 - 10 of 207 for eggless cup cake
Preheat oven to 375°F. Spray ... stir in 1/2 cup semi-sweet chocolate chips just before baking to make a richer cake with melted chocolate bits or swirls.
This is a vintage, recipe ... of an everyday cake that may be served dressed ... pan and bake at 350°F for 60 minutes or until cake tests done.
Press crust into 9-inch spring ... cream cheese, 1 cup sugar, cornstarch, and 1 tablespoons ... and bake 10 minutes, cool. Store in refrigerator.
Sift together twice, the flour, sugar, salt, soda and cocoa. Put into an ungreased 9x13 inch pan. Make 3 wells in dry ingredients. Put ...
Preheat oven to 350°F. In ... mixture and 1 cup chopped nuts, if desired. Pour ... hour or until cake tests done. Please Note: No eggs, no butter, no milk.
Mix dry ingredients; add remainder of items and mix well. Bake in 9x13-inch greased pan at 350°F for 35 to 45 minutes.
Combine the above ingredients and ... an 8" square cake pan that has been greased ... flavoring. Beat until smooth. Frost top and sides of cake.
1. Mix oil and sugar ... oiled and floured Bundt-cake pan. 5. Bake at 350°F ... Simmer in ¼ cup water until tender. Drain off ... to make the sauce.
Mix all ingredients together well. Dump into a lightly greased 9 x 13 pan. Bake in 350 degree oven for 35 minutes. The recipe calls for ...
Use 9" ring mold. Mix carrots, dates, water, raisins, butter and salt together in saucepan. Bring to a boil and boil 5 minutes. Cool.
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