Results 1 - 10 of 103 for banana oat flour muffin

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Preheat oven to 400°F. Grease muffin pan. Combine first 5 ingredients ... Add pineapple and bananas. Divide batter evenly into ... for 6 Texas-size muffins).

Preheat oven to 400°F. Line 12 muffin cups. Combine oats, flour, cinnamon, baking powder, and soda. Add applesauce, bananas, milk, brown sugar, oil, ... with Raisin Bran cereal.

Mix well and bake at 350°F for about 15-20 minutes or until a toothpick inserted in center of a cupcake comes out clean. Makes 12 muffins.

These moist pumpkin muffins have a spiced brown sugar topping. Puree banana in blender to make 1/2 ... well blended. Combine flour, baking powder, pumpkin pie ... out clean. Makes 12.

Combine flour, baking powder, salt, soda and oats. Add egg, oil, milk, honey, bananas and nuts. Stir only until ... moistened. Fill greased muffin cups 2/3 full. Bake at ... done. Makes 12-18 muffins.



These muffins are light and very moist. ... let cool and store in room temperature for 3 to 5 days. These can be frozen and defrosted easily.

Heat oven to 350°F. Crush bananas in a small bowl and ... mix together the flour, oats, cinnamon and baking powder.  ... mixture. Grease 12 muffin tins, or use muffin liners.  ... recipe makes 12 muffins.

Preheat oven to 400°F. Cream ... buttermilk. Mix together oats, flour, baking powder, salt and ... mixture. Stir in bananas. Spoon into greased or paper lined muffin pan. Bake at 400°F for ... to 1 1/2 dozen.

Preheat oven to 400°F. Mix ... in large bowl: flour, oats, baking powder, salt and ... water. Take ripened banana and mash it into the ... little runny. Grease muffin tin or use liners. Fill ... fairly healthy muffins! Enjoy!

Combine all dry ingredients. Combine ... just to moisten. Use muffin papers and fill 2/3 full. Bake at 425 degrees for 15 minutes. Yields 1 dozen.

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