Results 1 - 10 of 42 for smoked pork chop

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Preheat oven to 350°F. Wrap pork chops with bacon, season with salt ... well. Pour over chops. This is a delicious fall dinner, but great anytime.

Place pork chops on a rack in a ... mustard and peach syrup. Brush the pork chops with the glaze mixture. Return to oven and bake for 30 minutes.

In 12" skillet over high heat, heat smoked pork chops, cranberry-apple drink, syrup, and ... Cover and cook 15 minutes, turning pork chops once.

In a hot skillet with the olive oil, brown the pork chops one side, turn over and ... salt because the smoked chops and the broth are ... honey while stirring. / Venezuela

In a 2 quart saucepan, ... baking dish; arrange pork chops atop. Cover and bake at ... Top with additional parsley if desired. Makes 6 servings.



In skillet over high heat, heat chops, cranberry - apple drink, ... into wedges. Remove pork chops to platter. Add apple ... and apples on platter.

Brown chops on both sides. Stir in ... water. Bring to boil, reduce heat cover and simmer about 10 minutes or until chops are well covered and hot.

Stir fry in 1/4 cup ... Cube and brown pork in a little oil. Combine ... Divide mixture and fry in 2 skillets if large one not available. Serve hot.

Mix garlic, salt, paprika and oil. Rub on pork chops; cover in pan and set in refrigerator for two hours. Broil, turning once or twice until done.

About 2 1/4 hours before ... over mixture. Top with chops. Cover lightly with foil and bake 1 3/4 hours or until cabbage and meat are fork tender.

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