Vinegar Chicken Salad Mayonnaise - Recipes

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Results 1 - 10 of 164 for vinegar chicken salad mayonnaise

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1. VOODOO CHICKEN SALAD

This spicy dish delivers the ... refreshingly different Summertime salad. Place all dressing ingredients ... over cubed just-grilled chicken breast which has been arranged ... polyunsaturated fat, 39.6g sugar.

2. CHICKEN AND CASHEW PASTA SALAD

Preparation Time: Approximately 20 minutes ... pea pods with chicken, water chestnuts, bell pepper, ... carrots. Combine the mayonnaise, brown sugar, vinegar and salt, and toss with the salad. Refrigerate for several hours ... 10%DV * Daily Value e

3. MACARONI AND CHICKEN SALAD

Cook macaroni according to box, ... and dice. Add chicken, salad, and flake it up ... 1 cup Hellman's mayonnaise, 2 tablespoons apple cider vinegar, teaspoon salt, teaspoon sugar, ... mixture. Chill and enjoy.

4. CHICKEN AND CASHEW SALAD RECIMEAL

Prepare pasta according to package ... pea pods with chicken, water chestnuts, bell pepper, onion and carrots. Combine mayonnaise, brown sugar, vinegar and salt; toss with salad. Refrigerate for several hours ... Daily Value / Mealtime.org

5. CURRIED CHICKEN AND ARTICHOKE SALAD

Curried Chicken and Artichoke Salad is the perfect cure for ... and a curried mayonnaise -- for an explosion of ... Separately blend mayonnaise, vinegar, curry powder and garlic ... 8%DV * Daily Value

6. CHICKEN SALAD A LA SAM

Remove skin from chicken (I immediately eat it, yum!). ... of shakes of vinegar and a teaspoon of lemon ... refrigerator (covered) for a couple of hours.

7. SAM'S CHICKEN SALAD

Mix all together and chill.

8. CORKSCREW PASTA WITH CHILES, CHICKEN AND CHEESE

In 5-quart pan bring 3 ... bowl combine oil, mayonnaise, green chiles, oregano, cumin, chili powder, vinegar; mix until well blended. Add pasta, onions, celery, chicken, cheese and half the ... well coated. Line salad bowl with lettuce; mound salad ... olives. Makes 6 servings.

9. CHICKEN CUTLETS AND ARTICHOKES

Cut each breast in half. ... heat, in hot salad oil, cook red pepper strips ... high heat, cook chicken breasts until tender and lightly ... wire whisk, stir mayonnaise, vinegar, mustard, bouillon, and 2/3 ... strips. Makes 4 servings.

10. CHICKEN CURRY SALAD

Blend curry powder, salad oil and vinegar; mix with rice, onion and chicken. Chill until just before ... celery, green pepper, mayonnaise, salt and pepper. Mix ... Serve on lettuce leaves.

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