2 c. Herman
1/4 c. vegetable oil
2 eggs
2 tbsp. sugar
1 tsp. salt
1 tsp. baking soda
1/2 c. fresh or frozen blueberries

In large bowl, combine Herman, vegetable oil, eggs, sugar, salt and baking soda. Mix thoroughly with wooden spoon. Gently fold in blueberries. Cook in griddle. Handle carefully. Makes 12.