CHEWY GINGER CHRISTMAS COOKIES 
2 c. sugar
1 c. molasses
1 c. Crisco
2 eggs

Mix well by hand and add:

2 tsp. baking soda
4 c. flour
2 tsp. ginger
2 tsp. cinnamon
1 tsp. cloves
1/2 tsp. salt

Mix all together (by hand - not mixer). Roll into balls the size of a small walnut, then roll into red and green colored sugar. Bake at 350 degrees for about 9 minutes. The cookies will look not quite done, but not baking them until hard makes them chewy. The cookies will sink down and have cracks in them.

recipe reviews
Chewy Ginger Christmas Cookies
   #113647
 Lena (Florida) says:
I found this recipe on here, probably 10 years ago... I make these cookies every year... My daughter loves them!

 

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