BRUNSWICK STEW 
1 can barbecue pork
1 can barbecue beef
2 cans tomatoes, mashed
1 can cream-style corn
1 can whole kernel corn
1 small can white chicken, pulled apart
1 large onion, chopped fine

Combine all ingredients in crock-pot. Cook on slow for 4 to 5 hours.

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“BRUNSWICK STEW”

 

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