MICROWAVE HOLLY COOKIES 
1 bag miniature marshmallows
1 stick butter
1 tsp. vanilla
8 c. cornflakes
Green food coloring
Red cinnamon candies

In large casserole - microwave butter 45 seconds on high. Add marshmallows. Stir to coat. Microwave 3-5 minutes, stirring twice. Add vanilla and food coloring. (Add enough food coloring to create a bright green for a festive looking cookie.)

Add cornflakes, 1 cup at a time. Stir to coat with green. Drop by teaspoonfuls onto wax paper. Place 3 red cinnamon candies on each cookie. Let cool. Store in covered container with wax paper between each layer.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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