Results 1 - 10 of 1,290 for pepperidge casserole

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Just like Mom used to ... Spray a 9x13-inch casserole dish with non-stick cooking spray ... last 15 minutes so that casserole can brown nicely.

Boil chicken breasts. Melt stick of butter in casserole and pour into another container. ... a layer of Pepperidge Farm stuffing mix, a layer ... until bubbly. Serves 4.

Line bottom of an 8x8 inch pan with cooked and cut-up chicken. Mix soup and milk together and pour over chicken. Place stuffing in bowl, ...

Cook squash until tender, drain. ... Bake at 350 degrees for 30 minutes. Five minutes before casserole gets done, add cheese to top of casserole.

Mix all ingredients (except stuffing mixture) well. Place in greased casserole. Top with stuffing mixture. Bake at 350 degrees for 35-40 minutes.



Place 1/2 of the stuffing ... pour broth over casserole, allowing it to soak through to bottom. Bake, uncovered, in a 350°F oven about 45 minutes.

Cook squash and onion; drain ... ingredients and pour into greased casserole. Place remaining dressing on top. Bake at 350 degrees for 35 minutes.

Boil 2 minutes, let set 10 minutes. Split rolls in half. Spread mix on bottom part of rolls first. Next spread top roll with sauce. Put ham ...

Grease casserole. Arrange layers of bread, ... over casserole and bake at 325 degrees for 30 to 40 minutes until puffy and brown. Serves 4 to 5.

Put stuffing mix in food processor and mix until fine. Mix stuffing and melted butter; set aside. Cut cooked chicken into small pieces and ...

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