1 c sugar
1 c apple juice
1 stick butter
2 granny smith apples
1 can crescent rolls

Mix sugar, juice, and butter together in a pan on stove and bring to a boil. Peel apples and cut into 4 pieces. Roll apple pieces in crescent roll; place in baking pan and pour apple juice mixture over crescent apples.

Bake at 350°F for 25 min.