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MARY'S PEANUT BUTTER BLOSSOM COOKIES | |
1 cup white sugar 1 cup brown sugar 1 cup (2 sticks) butter 1 cup creamy peanut butter 2 eggs 1/4 cup milk 2 tsp. vanilla 3 1/2 cups all-purpose flour 2 tsp. baking soda 1 tsp. salt 2 (10 oz. ea.) pkgs. Hershey's Kisses Cream sugars, butter and peanut butter. Beat in eggs, milk and vanilla. Sift together flour, baking soda and salt; stir into mixture. Shape into balls; roll in additional sugar. Place on ungreased cookie sheet. Bake at 375°F for 10 to 12 minutes. Immediately press a chocolate kiss into each cookie. Makes 7 dozen. Submitted by: Mary Webb |
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