This is a great recipe for pizza. Try also putting garlic in the dough whole new flavor this will def become a family fav. Thanks for sharing with us all.

The crust turned out just fine.. I even added string cheese to make my own stuffed crust ^_^ and since I have vegetarian kids it worked all the better with mushrooms and onions.

I was scouring the WWW to find a recipe that didn't require active yeast and this was perfect. I may have needed to cook it longer since the bottom of my crust wasn't as crusty as, say, Papa John's, would be.
I used cheap store brand pizza sauce and regular lunch meat style ham but it still turned out pretty good. I also added fresh mushrooms (shiitake and cremini), thyme and basil as well as fresh jalapenos and let me tell you....it was muy bueno!!!!

Thanks for the great non-yeast dough!!!!

I thought this was a great yeast-less, homemade crust.