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steam salmon
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1.
STEAMED SALMON WITH LEMON AND OLIVE OIL
To make dressing, combine lemon ... a steamer. Season
salmon
with salt and pepper and ... 4-6 minutes. Plate
salmon
, spoon dressing over top.
Ingredients: 10 (juice .. leaf .. oil .. steaks .. thyme ...)
2.
MICROWAVED STEAMED SALMON
Spread butter over each
salmon
filet. Sprinkle lemon pepper on ... according to thickness of
salmon
filet and your oven and quantity being prepared.)
Ingredients: 4 (person ...)
3.
OVEN - STEAMED SALMON WITH VEGETABLES
Preheat oven to 400°F. Place fish on platter and sprinkle with 1 tablespoon lemon juice. Combine potatoes, carrots, leeks, onion and ...
Ingredients: 11 (1/2-inch .. juice .. oil .. onions .. steaks ...)
4.
PINEAPPLE-SOY GLAZED SALMON
In a saucepan, combine canned ... Meanwhile, wash and
steam
rice according to package directions (or see below). Brush
salmon
steaks with olive oil, sprinkle ... until rice is tender.
Ingredients: 10 (cloves .. cornstarch .. parsley .. rice .. sauce ...)
5.
GRILLED SALMON WITH TOMATO CAPER COMPOTE
Preheat grill to medium-high heat; ... set aside. Pat
salmon
dry with paper towel. Coat ... reduced and thickened. Stir in parsley. Serves 4.
Ingredients: 17 (capers .. each .. honey .. oil .. olives .. onion ...)
6.
SALMON - MACARONI SALAD
Cook 3/4 cup salad macaroni. ... seed, salt, pepper, mild New Mexico red pepper and a touch of smoked
salmon
, if desired. Chill before serving.
Ingredients: 6 (celery .. eggs .. peas ...)
7.
SMOKED SALMON ASPARAGUS QUICHE
Place pastry in quiche dish. Spread shredded (chunky)
salmon
, asparagus, onion, and half ... clean. Dish goes well with fresh fruit on the side.
Ingredients: 8 (cheese .. cream .. eggs .. half .. salmon .. tips ...)
8.
WILD SALMON IN BASIL CREAM
For cream: Melt butter in ... minutes. Meanwhile, prepare
salmon
: Combine first 9 ingredients ... Garnish with basil and lemon. Makes 4 servings.
Ingredients: 20 (cream .. ground .. peppercorns .. salt .. sprigs ...)
9.
POACHED SALMON WITH ZUCCHINI MAYONNAISE
Thaw fish if frozen. In a large skillet combine water, wine and tarragon. Bring just to boiling. Carefully add fish. Return to boiling; ...
Ingredients: 10 (chives .. optional .. yogurt ...)
10.
STEAMED FISH WITH THYME AND TOMATO VINAIGRETTE
Put the mustard and vinegar ... begins to boil,
steam
for about 4 minutes. Do ... immediately with sauce spooned over the fillets. Makes 4 servings.
Ingredients: 12 (mustard .. oil .. sauce .. scallions .. tomatoes ...)
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