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Results 1 - 10 of 166 for florentine sauce
To make sauce, heat skim milk in ... Spread spinach mixture evenly on 4 plates. Distribute chicken slices equally on top of spinach. Serves 4.
Cook manicotti tubes according to ... cup of the sauce in an 11x7x2-inch baking dish. ... and ®/™ TryFoods International, used with permission. ®
Flatten chicken to 1/4 inch. Set aside. Saute onion in large skillet with coated cooking spray. Remove from heat, stir in spinach, cheese ...
Prepare Swiss cheese sauce by mixing cornstarch and skim ... place pork on spinach. Serve with sauce and sprinkle with extra nutmeg, if desired.
Serves 4. Arrange fish in ... Drain cooking liquid and reserve 2 tablespoons liquid to use in cheese sauce. Prepare cheese sauce and Tangy Spinach.
Sprinkle sole with salt and ... cup cheese. Spoon sauce over fish. Sprinkle with cheese. Bake, ... 450 degrees for 8 to 10 minutes. Delicious!
Saute 1 chopped onion, 2 ... water or white wine and milk to desired thickness. Add grated Swiss (1/2 cup). Serve over Florentine when bubbly.
There are three steps to ... cup of cream sauce to chicken and mix well. ... and freeze, defrost and proceed as you would have without freezing.
Cook lasagna noodles and drain. ... bowl. For White Sauce - melt butter over low ... assembled in the morning before dinner. Cannot be frozen.
Combine Ricotta, Parmesan and half ... Pour 1/2 of sauce into bottom of 9x13 pan. ... over the top. Cover with foil. Bake at 375°F for 30 minutes.
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