1 lg. can tomato sauce
2 sm. cans tomato paste
3 sm. cans water in paste can
1 can wine or 4 cans water
1 tbsp. sugar
Oregano to taste
Red pepper flakes to taste
Garlic powder or crushed garlic to taste
1 diced onion

Place ingredients in crock pot. Put meatballs and sausage in pot and let cook all night on low and stir. Let cook all day.

SAUSAGE:

Roast 1 pound Italian sausage in oven in pan which has been sprayed with Pam and add a little water. Roast in oven until brown. Freeze or add to sauce.