5 chicken breasts, cook and cut in slices
2 (10 oz.) pkgs. frozen broccoli or fresh
2/3 c. mayonnaise
2 c. cream of chicken soup
1 tsp. lemon juice
1/2 tsp. curry powder
1/4 c. milk
1 c. grated sharp Cheddar cheese
1/2 c. sour dough bread crumbs

Boil chicken; remove skins. Slice into pieces. Mix all other ingredients and place in casserole. Sprinkle cheese, then bread crumbs on top. Bake in moderate oven until hot and bubbly, 30 to 40 minutes.