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Results 1 - 10 of 47 for dumpling bacon
Beat eggs, water and salt ... 1/2 pound sliced bacon into small pieces. Cook until ... stirring occasionally. Add dumpling to sauerkraut and serve.
Boil peeled potatoes in salted ... and steam until dumplings rise to the top. Remove ... with butter or bacon fat or sauté in a ... lightly golden. Serves 3.
In a pot, add the ... onion. Serve. Cornmeal Dumplings-(traditionally they are dropped into ... cracker but with the taste of cornbread.) Enjoy!
Sift dry ingredients together, cut in butter or bacon drippings and stir in just ... and steam the dumplings for 15 minutes without lifting ... kept boiling. Serves 6.
Dredge meat in flour. Heat ... corn, etc. Prepare dumpling batter. For dumplings, sift dry ... simmer for 15 minutes. Serve at once. Serves 6.
Cook gizzards and all seasonings ... When done, make dumplings. Mix together flour, salt, bacon grease and water. Knead. Make ... often. Do not overcook.
Brown meat in fat in ... serving time, make dumplings. Drop by spoonsful onto ... shortening. Mix well until just blended, then spoon over the stew.
1. Boil potatoes and green ... large saucepan, fry bacon or Fakin Bacon. Saute onions ... 3. To make dumplings: Heat water to simmering. ... and Spike. Serves 4-6.
Cook bacon, peas, and potatoes together ... little squares and drop into peas. Cook for 15 minutes or until peas, potatoes, and dumplings are done.
In skillet cook bacon until almost crisp; add onion ... each time. After dumplings rise to surface, boil gently ... parsley. Yield: 4 to 6 servings.
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