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CRANBERRY ORANGE MUFFINS | |
1 1/2 c. flour 1/2 c. sugar 2 tsp. baking powder 1/2 tsp. salt 1 c. chopped nuts 1-2 c. fresh cranberries 1/4 c. butter 2-3 tbsp. frozen orange juice concentrate 3/4 c. milk 1 egg, beaten Sift together the flour, sugar, baking powder and salt. Add nuts and cranberries. Melt butter with orange juice concentrate. Mix with milk and egg. Stir the 2 mixtures together. Put batter in greased or paper lined muffin tins. Bake at 400 degrees for 20-25 minutes or until done. Makes 12 muffins. |
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