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APPLE BROWN BREAD | |
1 c. raisins 2/3 c. dates 2/3 c. chopped apples 2 tsp. baking soda 1 c. sugar 1 tbsp. shortening 1 egg 1 tbsp. molasses 1 tsp. vanilla 2 1/2 c. flour Combine raisins, dates, apples and 1 1/2 cups water in saucepan; bring to a boil. Remove from heat; add soda and let cool, Cream sugar and shortening until fluffy; beat in egg; mixing well. Add molasses and vanilla. Add apple mixture alternately with flour to molasses mixture. Spoon batter into loaf pan. Bake at 350 degrees for 1 hour. |
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