4 chicken breasts, boned
Salt and pepper to taste
2 tbsp. soy sauce
2 tbsp. maple syrup
1 tbsp. olive oil
1 tsp. red wine vinegar
1/4 tsp. minced garlic

Sprinkle chicken breasts with salt and pepper. Blend other ingredients and marinate 15 minutes. Preheat broiler. Broil about 6 inches from source of heat 5 minutes and turn pieces. Broil 2 minutes. Shift pan to lower rack, about 12 inches from source of heat and broil 5 minutes on each side. Pour remaining marinade over chicken and broil 2 minutes 6 inches from source of heat.