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SALISBURY STEAKS | |
1 lb. ground beef 1 egg 1 sm. onion, chopped 1/2 c. milk 1 c. corn flakes, crushed 1 tsp. salt Dash pepper Flour Fat 1 can cream of mushroom soup Combine meat, egg, onion, milk, corn flakes, salt and pepper. Form into 6 patties. Roll in flour, brown in fat. Place in baking pan and cover with mushroom soup. Bake at 350 degrees for 45 minutes. Yields 6 servings. |
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