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Results 1 - 10 of 72 for water bagels
1. WATER BAGELS
Place 1 1/2 cups flour, yeast, sugar, salt and water in bowl. Beat well with ... a boil. Drop bagels into simmering water and cook ... for about 35 minutes.
2. WATER BAGELS
Dissolve yeast in 1 cup warm water in large mixing bowl. Stir ... to form a bagel. Or shape each part ... heat; add 4 bagels. Simmer 2 minutes, turning ... Approximately 180 calories each.
3. SAM'S BAGELS
In mixer bowl, combine 1 ... yeast. Combine warm water, the 3 tablespoons sugar ... reduce heat. Cook bagels, 4 or 5 at ... flour and yeast mixture.
4. BAGELS
Mix lukewarm water, 2 tablespoons sugar, salt, ... minutes or until brown. For variation sprinkle with poppy seeds, sesame seeds or onion flakes.
5. BAGELS
Stir yeast into 1 1/2 cups warm water in a large bowl; let ... together to form bagels. Put bagels on floured ... continue baking until golden.
Grease 2 baking sheets. Dissolve the yeast in the warm water and add 1/2 teaspoon brown ... sugar. Put 2-3 bagels at a time in water ... 20 minutes until brown.
Sift flour, salt and 2 ... cup warm potato water. Add yeast to flour ... lots of butter or cream cheese or split and toast for a breakfast treat.
8. BAGELS
Combine flour, powdered milk and ... yeast with lukewarm water. Add the well beaten ... at 400°F for 25 minutes or until crisp and golden brown.
Dissolve yeast in water until foamy. Combine all ingredients. ... then shape into bagels. Let them rise for ... 30 to 35 minutes at 375°F.
Prepare as directed for Basic Bagels, adding whole wheat flour and honey in ... all-purpose flour. Yield: 16 bagels (about 137 calories each).
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