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Results 61 - 70 of 72 for water bagels
61. BAGELS
Place in bowl water, yeast, salt, and sugar; ... 20 minutes. Drop bagels one at a time into ... minutes at 400 degrees, turning once. Makes about 6.
62. BAGELS
In a mixer bowl combine ... yeast. Combine warm water, the 3 tablespoons sugar ... 4 to 5 bagels at a time for 7 ... minutes. Makes 12 bagels.
63. BAGELS
In a large mixing bowl, ... cup flour. Combine water, sugar, and salt. Add ... to simmering; cook bagels 4-5 at a time for ... degrees for 30-35 minutes.
64. BAGELS
Sift dry ingredients. Dissolve yeast in 1/3 of the water (very warm 105 to 115 ... brown and crisp. Bagels may be brushed with egg ... bought. Makes 1 dozen.
65. BASIC BAGELS
Dissolve sugar and yeast in warm water in a large bowl, let ... simmer. Add 1 bagel to water, immediately turn bagel ... procedure with remaining bagels. Place bagels on baking ... (about 127 calories each).
66. CORNMEAL BAGELS
Mix and sift flour, cornmeal, ... cup of warm water. Add to flour mixture. ... moderate heat until bagels rise to surface. Reduce heat, ... if desired before baking.
Combine raisins and water in a saucepan; bring to ... simmer. Add 1 bagel to water. Immediately turn bagel ... Repeat with remaining bagels. Place bagels on baking ... are excellent and easy!
68. BAGELS
Sift flour and salt (save ... in 1/2 of water. Stir into flour. Save ... tablespoon yolk, then brush on tops. Bake 15 minutes or until golden brown.
69. BAGELS
Dissolve yeast, honey and salt in warm water. Add flour 2 cups ... each ball into bagel shapes - securing the ends together. Boil bagels 3 minutes and bake 25 ... sesame seeds before baking.
Cook broccoli in boiling water 2-3 minutes or until crisp-tender. ... evenly over 2 bagel halves. Top with remaining bagel ... (299 calories per serving)
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