BAKED TOMATOES 
4 lg. tomatoes
1 can french style green beans
1 pkg. Knorr's Hollandaise sauce

Cut large tomato in half (or use medium tomato whole), peel cut off stem and scoop out pulp to make room for filling, turn upside down and drain.

Prepare Hollandaise sauce according to directions. Mix green beans with prepared sauce, fill each tomato top with bacon bits. Bake at 350 degrees for 10 to 15 minutes.

 

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