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SHISH KABOB | |
2 lbs. beef or chicken cubes 1 c. red wine 1 clove garlic, crushed 1/3 c. salad oil 1/2 tsp. dry mustard 1 tsp. salt 1/2 tsp. pepper 1 sm. onion, minced 1/4 tsp. nutmeg 4 whole cloves Mix well all ingredients and pour over meat. Do not mix chicken and beef in same bowl. Marinate overnight. 1 lb. mushrooms 2 green peppers Quartered tomatoes Skewer above ingredients. Chill in refrigerator. Grill or broil approximately 25 minutes. |
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