CHICKEN-FRIED PORK CHOPS 
6 pork chops
1 tbsp. milk
1 beaten egg
Crushed crackers (fine)
Salt
Pepper

Combine beaten egg and milk. Dip pork chops in egg mixture, then in cracker crumbs.

In heavy fry pan melt shortening. Brown on both sides in hot shortening. Season with salt and pepper. Place on cookie sheet and bake in oven 30-45 minutes on 350 degrees.

 

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